Burning Sugar

Today was dark, cold, and gloomy here in central Oklahoma. So, what’s a girl to do, except make some Aunt Bill’s Brown Candy? I always forget how much stirring is involved, but it sure is tasty!

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I put the pecans on top because I don’t like them mixed in. I also only do half the pan for those who don’t like them at all. A 9x13 pan makes a ton of 1” squares of candy!

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And, of course, I made some stars too!

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